National maple syrup day canada goose. The Canada Goose parka has become a rare bird

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National Today. National Maple Syrup Day is on December 17! This viscous yet delicious condiment that is just as versatile as it is tasty; people enjoy it drizzled over everything: from pancakes, to eggs, to salads, to barbecue, this sugary substance has more potential than some give it credit for. On December 17, pour away! The origins of the production of maple syrup can be traced back thousands of years to the northeastern region of the United States.

There, it was first gleaned from the abundant maple tree population by indigenous peoples. While it is uncertain as to how and why exactly the extraction process first began, it is inarguable that maple sap became a key ingredient in a variety of dishes. The arrival of European colonists would allow for the introduction of maple syrup to the Old World, and their love for the taste of the arboreal byproduct was matched by their appreciation for its utility.

It was a popular substitute for cane sugar, as this had to be imported from the West Indies region, and its ability to exist in both liquid and crystallized form made it an ideal source for concentrated sugar.

Some maple trees may have even seen dozens of changes to the extraction procedures used upon them, as they can continue to be tapped for sap for more than years! Today, the consumption of maple syrup is no longer reserved for chieftains or special celebratory events. It is not only used across the world, but production chains have even sprung up in countries like Japan and South Korea. It may have happened at the rate of molasses, but maple syrup is now known and loved far beyond the pocket of the northeast.

Food rations during WWII give cause for northeasterners to substitute their normal sweeteners for maple syrup and maple sugar. A multitude of technological advances in this decade increases the efficiency of the maple syrup production process.

First feared as an instance of chemical warfare, the mysterious appearance of the smell of maple syrup in the streets of New York City is found to originate from a nearby food processing factory in New Jersey. While you might use maple syrup throughout the year in and over your foods, make it a tradition to mix it up by mixing it into teas, coffees, or even mugs of hot chocolate!

You can even try out different grades with different drinks to mix it up year-to-year. While not everyone may have the privilege to do this, it is serendipitous than National Maple Syrup Day falls very close to the Christmas holidays.

Approximately 40 gallons of maple sap are required to produce just one gallon of maple syrup! In , 6 millions pounds of maple syrup was stolen from the syrup stockpile held by the Federation of Quebec Maple Syrup Producers. While authorities managed to track down dozens of people responsible for the theft, about one-third of their take is still to be recovered. Canada is the largest producer of maple syrup!

Within the country, the province of Quebec is responsible for the majority of syrup output. Pure maple syrup is produced by first extracting the somewhat sweet sap of the sugar maple tree and then concentrating the sap through a process of heating and evaporation. It depends on your flavor preference! There are four categorizations of Grade A maple syrup, and they range between golden, amber, dark, and very dark colorings with distinct flavors to match.

Pure, natural maple syrup is a thinner substance; thicker syrups that some are familiar with are denser due to the use of corn syrup in the mixture with additional maple flavoring. You can find plenty of maple syrup tapping and processing kits online!

Get out there, find a tree, and collect that liquid gold! For those of you lucky enough to live in a state that produces maple syrup from native trees, get out and support your local maple syrup producers by buying a nice big jug of their finest batch! Sure, you’ve tried it on your pancakes, waffles, and french toast — but have you ever let maple syrup make its way to your bacon? Don’t just limit yourself to breakfast, though.

Maple syrup makes an awesome glaze for all sorts of root vegetables, bringing out flavors you might have never noticed. There aren’t many foods that would seem worthwhile to stage a heist around. But with barrels of maple syrup valued at over a thousand dollars each, it’s easy to see why a truckload might be worth a boatload of cash.

While you might be wise to brush your teeth after having those maple syrup-soaked pancakes, it’s hard not to love something that’s mostly sugar! We keep track of fun holidays and special moments on the cultural calendar — giving you exciting activities, deals, local events, brand promotions, and other exciting ways to celebrate.

Holiday survey data is powered by TOP Agency. Skip to content View the calendar. Today Thursday. October 6. National Physician Assistant Week. Catholic Children Christian. Egypt: Armed Forces Day. Civic Historical Military. Honduras: Discovery of America Day. Civic Historical. Inbox Zero Day. Technology Work. National Badger Day. Awareness Environment Wildlife. National Coaches Day. Activities Children Parents. National Depression Screening Day.

Awareness Mental Health. National Energy Geek Day. Appreciation Environment Work. American German Historical. National Isabella Day. National Mad Hatter Day. Crazy Funny Pop Culture. National Noodle Day. Cooking Food. National Orange Wine Day. Drinking Fun Liquor. National Plus Size Appreciation Day. Fashion Lifestyle. Activities Family Funny. October Liberatory War. Turkmenistan Earthquake Memorial Day.

World Cerebral Palsy Day. Awareness Health. Addison Rae. Fannie Lou Hamer. Hadley Horner. Joe Goldberg. King Badger. LeBron James Jr. Melanie Robbins. Monique Samuels.

Ryan’s World. Surya Chandrasekaran. Trevor Lawrence. Vaughn Raines Jr. Special Interest. Menu National Today. Log in Sign up. History of National Maple Syrup Day The origins of the production of maple syrup can be traced back thousands of years to the northeastern region of the United States. National Maple Syrup Day timeline. The introduction of flat sheet pans in the sap boiling process allows for faster evaporation.

Several festivals are held throughout the region, and all are dedicated to the appreciation of everything maple syrup. Activities across these festivals include live music, educational programming, fun runs, and much more! And, of course, visitors to the festivals have the opportunity to try a vast number of delicious maple syrups provided by local producers.

March and April. Make a Maple Pilgrimage While not everyone may have the privilege to do this, it is serendipitous than National Maple Syrup Day falls very close to the Christmas holidays. National Maple Syrup Day Stats 40 gallons of sap Approximately 40 gallons of maple sap are required to produce just one gallon of maple syrup!

How is maple syrup made? What is the best grade of maple syrup?


Wild Goose Maple Jerky – Wilderness Roamer.The Canada Goose parka has become a rare bird | CTV News


It has a black head, long black neck, white cheeks, a brown на этой странице and mapld feet. It is often seen in flight moving in pairs or flocks.

Migration begins when the soil starts to freeze on their /24018.txt grounds. Breeding happens from April to May and the female goose will lay approximately eggs with goslings hatching about days later. As the goslings grow, they will stay national maple syrup day canada goose their parents for a full year at a time and will return with them the following year, after their migration.

You are commenting using your WordPress. You are commenting using your Twitter account. You are commenting using your Facebook account. Notify me of new comments via email. Notify me of new posts via email. Ina small migrating flock was discovered in Rochester, Minnesota. With help from the Northern Prairie Wildlife Research Center, by the species had made its come back. Some studies indicate that their population has doubled since The large influx of its species has developed some negative effects for the territories that it resides.

The nuisance gooae their droppings, bacteria in the droppings, noises and confrontational behavior are creating safety concerns and unsavory recreational facilities; The Canadian Wildlife Service runs a band program that monitors more than 3, geese each year to support decisions managing the bird populations.

Report a Gooses Leg Band to 1. Habitat: The Canadian Goose national maple syrup day canada goose be found anywhere near lakes, rivers, ponds, or small or large bodies of water, in yards, park lawns перейти farm fields; You will find them grazing in and on the open grass; Although territorial, the Canada Goose congregates with several hundred to several thousand when national maple syrup day canada goose south antional the winter Protection: Canada Geese and their nests are protected by the Migratory Birds Convention Act, To possess, hunt or interfere with their activity national maple syrup day canada goose anyway is restricted and punishable by law; The Migratory Bird Convention recognizes that birds may sometimes cause damage and danger, and provides management tools to reduce those conflicts — migratory birds, their eggs or nests may NOT be harmed without permit!

State and Canadian Province at one time of the year or another; When mating, the Canada Goose will choose its mate for life. For a взято отсюда of four-to-five weeks, the geese will not be able to fly; Canada Geese can travel more than km in one day; Dah captivity, the longest living goose is known to be 80 years old.

In the wild, the oldest goose was reported national maple syrup day canada goose be 30 years. Nxtional this: Twitter Facebook.

Like this: Like Loading Leave a Reply Cancel reply Enter your comment here Fill in your details below or click an icon to log in:. Email required Address never made public. Name required. Follow Following. Ingersoll District Nature Club Join 26 other followers. Sign me up. Already have a /26821.txt. Log in now. Loading Comments Email /7875.txt Name Required Website.


– Migratory Species in Focus: Canada Goose (Branta Canadensis) – Ingersoll District Nature Club


This recipe is good for about 5 pounds of raw goose meat. I like to use this recipe on Canada or lesser geese. They work fantastic for jerky. The ingredients for the marinade are pretty simple and straightforward. Some of them are pretty strict to make the jerky cure properly, whereas others can be adjusted to suit your tastes. Consider this recipe a reasonable starting point. The thing that I love about homemade jerky especially from wild meat is how easy it is to play with the flavors and come up with something really unique.

Some people use worcestershire sauce for their jerkies. I do too, for the most part. The reason that I use hoisin sauce for this one is that I think it works better for a sweet jerky. Another thing that I think is really critical: Instacure 1. I think that this is really important with any kind of wild game. You just need a small amount, but it makes cured food much safer to eat.

Also, be careful to not overdo it. Curing salts like this are toxic if the quantities are too high. Make sure you never add large amounts to any recipe and keep it out of the reach of your kids. The next set of ingredients are what gives the jerky its flavor.

So these are the ingredients that you can play around and experiment with to find the balance that you enjoy most:. This combination is what gives the jerky a sweet, salty and savory flavor. The maple makes a Canada goose twice as Canadian. Since geese are migratory birds, their breasts have a ton of blood in them.

Soaking them in the brine draws out the blood and other juices that make them taste gamey without drying out the meat too much. Let the strips marinade in the fridge for 24 hours. I like to use a freezer bag for this and much everything around a couple times to make sure the meat soaks the marinade evenly. Personally, I really like smoking jerky. You can also use a dehydrator or even your oven, although the oven has the least reliable results.

If you are using an oven, turn it on the lowest setting and keep the door open so the jerky can properly dry out. The jerky should feel dry, but still be pliable. If you want a really simple tool to help you speed up your slicing and make it dead consistent, a jerky board link to my pick on Amazon is a fantastic product. Store the jerky in a Ziplock bag or other container.

Use a vacuum sealer and freeze it for long-term storage. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

I like to call this recipe “Bacon-Wrapped Honker Cubes”. This is a delicious way of putting wild goose meat on the table.

One of the great things about this recipe is that it works for Canada Mix all of these ingredients together into a marinade.

For chewier jerky, slice along the grain. For tender jerky, slice against it. Once the strips have been marinaded, you can dry them out a few different ways. Prep Time 20 minutes. Cook Time 6 hours. Additional Time 1 day.

Total Time 1 day 6 hours 20 minutes. Recommended Products As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Continue Reading.


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